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Bucciarelli’s is a family owned and operated Butcher Shop, selling only the finest meats and poultry. Meats are cut to order and we offer “extras” including sausage, charcuterie, and sandwiches. Our marinated steak tips and chicken breasts are the best in the area! And, if you want something you don’t see in the counter, just ask for it and we’ll cut it to order. Looking for exotic meats? Ask about our elk, duck, bison and wild boar selection. Our staff is also incredibly knowledgeable, and can help with tips, tricks, and recipes.

Today, in a time when it’s fairly common knowledge that one 4-ounce ground beef patty could contain meat from more than 1,000 individual cows, it’s comforting to be able to walk into a shop where you not only know the person who’s trimming your steak (or grinding your hamburgers), you know exactly where that steak came from and what the cow ate during its life. We carry only Certified Angus Beef and meats, from cows who are pasture-raised eating grass and foraging for the majority of their lives on family-owned ranches who are held to the highest standards.
At Bucciarelli’s, you’ll find an astonishing selection of prepared foods cooked right on the premises and we stock plenty of local and imported gourmet products including a wide selection of cheese, pasta, craft beer and wine. And don’t forget to shop our Italian Deli where you can find a fine selection of Boar’s Head and Imported Italian cold cuts and where we make some incredible sandwiches to order!

At Bucciarelli’s Butcher Shop, we strive to make your visit a memorable experience that will keep you coming back for more!